Austrian Wine Extravaganza – Free Saturday Tasting – Saturday, May 25th., 2013 – 1 to 4pm 
Mediterranean Culinary Suite at Rezaz: No. 3 -The vibrant flavors of North Africa – Thursday, June 13th., 2013 – 7:30 pm – 28 Hendersonville Road 
Cheese and Specialty Food Items May 2013 
2011 Hillinger First Hill White; Burgenland, Austria 
2012 Mittelbach Rosé of Zweigelt; Lower Austria 
2011 Anton Bauer Grüner Veltliner “Gmörk”; Wagram, Austria 
2011 Domaine Martin Vin de Pays de Vaucluse; Rhône Valley, France 
2010 Château Grande Cassagne; Costières de Nimes, France 
Bold and refreshing, this IPA combines an abundance of hops with a smooth malt profile. A play on “Top Notch” with a hoppy twist..setting new trends for beer vocabulary, “this IPA is Hop Notch.” Accolades: 2013. First Place, Atlantic Cask Ale Tasting, Classic Style Beer 2012, Honorable Mention, Brussels Beer Challenge, American IPA 2012, Bronze
(More)…
Join us for this fabulous tasting of wines from some of Austria’s top producers. These wines are perfectly geared for the warmer months ahead. They are perfect accompaniments to the fresh vegetables of spring and summer as well as the grilled meats and seafood that seem to be on everyone’s menu. The racy Sauvignon Blanc/Welschriesling/Grüner
(More)…
AWM and Rezaz present a celebratory dinner series in five parts. These dinners will feature carefully considered menus that represent the combined knowledge and experience of two of Asheville’s most seasoned food and beverage professionals. The freshest locally-sourced ingredients combine with Chef Reza’s intimate understanding of the techniques and traditions of Mediterranean cooking, while Eberhard
(More)…
If you haven’t checked out our cheese cooler lately, you’ve been missing out! We’ve got a wide selection of imported and domestic cheeses, reasonably sized portions, and the best prices in town. Come find out why we’re Asheville’s best kept foodie secret! Haxaire Petit Munster: It has been often noted that authentic Munster
(More)…
In this week’s video, Eb announces our participation in the first ever nationwide Austrian wine promotion: Austrian Wine Retail Weeks! From now until June 9th, we’ll be celebrating the rich history and diverse palette of flavors that unite to make Austrian wine so exciting. As an added bonus, all Austrian wines will be 10% off
(More)…
Join Anne Kaufmann for this tasting of wines geared for the nascent grilling season. A deliciously ripe but lively Pinot Grigio from the alpine vineyards of Italy (perfect with grilled mountain trout) will get things started, followed by a superb, dry rosé blend from Provence, France that begs for grilled NC shrimp. A Corvina red,
(More)…
Leo Hillinger’s methods are marked by a deep respect for the grape, the particularities of the terroir and its climatic conditions. His wines are convincing through their fullness and gentleness which mirror the characteristic nature of the land from which they originate. “I do not want an interchangeable fashionable wine, rather I want to produce
(More)…
As many of you may know, Eb gets seriously excited about Champagne. In this week’s video, he discusses the elegance and often overlooked versatility of Blanc de Blancs, showcasing Champagne Grongnet as a prime example of value-driven, small estate bubbly. Celebrate spring in style with this lovely expression of Chardonnay, as it can only be
(More)…
Join Mike Tiano for this tasting of Italian Best Buys. A deliciously ripe but lively Grillo/Pinot Grigio blend from Sicily will get things started, followed quickly by the best rendition yet of the Vecchia Torre Rosato from Leverano. A Chianti so delicious you will not believe its price, and a rich, ripe Primitivo ready for
(More)…
Austrian wine is announcing its presence in top US retail stores this year with the first-ever Austrian Wine Retail Weeks set to run from May 8 – June 9, 2013. This promotion, involving over 100 carefully selected top retail stores from across the country, will feature Austrian wine tastings, promotions, and more in each of
(More)…
