The Domaine de Pouy has consistently been one of the finest white wine values we offer, and above all – is simply delicious!  60% Ugni Blanc, and 40% Colombard this wine sees some skin contact and is kept cold for four to six hours in order to extract the maximum aromatics and preserve bright fruit flavors.

Yves Grassa’s 2009 Domaine de Pouy – a blend of Ugni Blanc and Colombard – smells typically of clover, herbs, and grasses, lime, and pineapple. A delicacy; an efficacy of ripe acidity; and an invigorating intimation of peach fuzz and minerals in the finish, all make this year’s cuveé especially appealing. Keep this on hand in your refrigerator (not the same bottle, of course!) over the coming 6-9 months.

AWM Regular Price: $9.99
AWM Special Price:  $8.49