AWM Quick Guide to Vermouth
I adore Vermouth; however, during the first half of my adult life, I politely ignored the beverage, mainly regarding it as an ingredient of the cocktails consumed by my parents’ generation. My perspective began to change with my eye-opening Vermouth experience at the beginning of my career in professional kitchens. During those early years as a Chef, I discovered the joy of French pan sauces made with dry white Vermouth, and I was enormously enamored with the savory nuance it brought to fish and poultry dishes.
Read MoreRed wines from the Loire Valley
A trip to France’s Loire Valley is an unforgettable experience. The region is home to some of France’s most picturesque villages and châteaux, making it one of the country’s most popular tourist destinations. Wine enthusiasts will especially enjoy a trip to the Loire Valley thanks to the region’s abundance of world-class vineyards and wineries. Wine…
Read MoreAWM quick guide to Sherry — the perfect fortified wine for any occasion
Sherry is the true underdog of the fortified wine world. In popular culture, Sherry is often depicted as a drink mainly associated with older, more sophisticated characters. It’s appeared in countless films and television shows, often in the company of wealthy, refined characters, contributing to an air of sophistication and good taste. Growing up in…
Read MoreAWM Quick Guide to Fortified Wines
The history of fortified wine dates back to ancient times when wine was often flavored with various herbs, spices, and other botanicals to help preserve it. One of the earliest known examples of fortified wine is the ancient Greek wine known as rekt, which was made by adding resin to the wine to help preserve…
Read MoreSparkling Wine vs Champagne
Sparkling Wine vs Champagne: Here’s what you need to know Everyone loves bubbles, and Hammond and I are known to regularly enjoy a glass or two. Navigating the world of Sparkling Wine can be a bit confusing at times, so here is a quick low-down on some of our favorite styles. Sparkling wine is made…
Read MoreAWM 5 Minute Guide to Grower Champagne
Grower Champagne is a type of Champagne crafted by small, independent producers who grow their own grapes and make their own Champagne. Typically, these producers, known as “growers,” are small, family-owned operations with a keen focus on quality.
Read MoreMake your own Holiday Glühwein
Glühwein, also known as mulled wine, is a traditional holiday beverage that originated in Europe, specifically in Germany, Austria, and Switzerland. It is made by heating red wine with a mixture of spices and sweeteners, such as cinnamon, cloves, and sugar or honey. Some variations also include other ingredients, such as brandy or rum.
Read MoreRecipe – Chicken Marbella
In a recent conversation at the shop, I was asked what I thought might be the simplest yet most exciting recipe for holiday entertaining. Also, this recipe should require very little day-of time or attention so that you can spend more time with your guests and less time in the kitchen. My first thought, of…
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Guillaume Gonnet
2021 Le Rêveur Côtes du Rhône Rosé
Rhône Valley, France
2021 Pink Bird has finally Landed! The Le Rêveur Côtes du Rhône Rosé has been a foundation of the AWM Rosé department for 8 years. Year after year, it’s hard to beat the quality-price ratio of this wine. Since Guillaume is also a Tavel winemaker, you know he also takes his Côtes du Rhône Rosé…
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