This is another winner from Château Thivin! And now Mont Brouilly’s most famous estate is back with its just-released 2013 rosé. Thivin’s rosé is 100% Gamay Noir à Jus Blanc, pressed whole cluster and allowed to macerate for twenty-four hours. This gentle handling imbues the wine with a beautiful, peach-salmon robe. Fresh, zippy and inviting,…
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