AWM Video: A Summer White and a Summer Sale

Jul 10, 2013

This week, Eb introduces Domaine de Pajot’s “Les Quatre Cepages” (a fresh and lively white blend from southwestern France that exemplifies the sort of value one can find from small, conscientious producers), and extends an invitation to all of our customers to join us for our 20th anniversary sale week, starting July 15th, where all…

Read More

Mediterranean Culinary Suite at Rezaz: No. 4 -The vibrant flavors of Greece and Turkey – Thursday, July 11th., 2013 – 7:30 pm – 28 Hendersonville Road

Jul 9, 2013

AWM and Rezaz present a celebratory dinner series in five parts. These dinners will feature carefully considered menus that represent the combined knowledge and experience of two of Asheville’s most seasoned food and beverage professionals. The freshest locally-sourced ingredients combine with Chef Reza’s intimate understanding of the techniques and traditions of Mediterranean cooking, while Eberhard…

Read More

AWM Summer Best Buy Selections – Free Saturday Tasting – Saturday, July 13th., 2013 – 1 to 4pm

Jul 8, 2013

Join Anne Kaufmann for this fabulous tasting of some of our Best Value summer wines. The Sauvignon from Ventisquero is a great way to get things started, with its refreshing citrus-inflected palate of bright, clean fruit (ideal as an aperitif or with fin/shellfish, summer salads) sure to please even the most discriminating wine lover. The…

Read More

West Coast USA: Exciting new releases from CA, OR, and WA State – Thursday, August 8th., 2013 – 7:00 p.m., Asheville Wine Market Cellar

Jul 6, 2013

With an extraordinary range of latitude, micro-climates, soil types and an eclectic cast of characters making these outstanding wines, this enormously innovative area has revolutionized wine culture around the world. The wines will be geared for summer pleasure. Bread, cheese and wine ………………..……………$25.00 per person We have a few spaces left for this tasting. Call…

Read More

AWM Summer Best Buy Selections – Free Saturday Tasting – Saturday, July 6th., 2013 – 1 to 4pm

Jul 1, 2013

Join us for this fabulous tasting of some of our Best Value summer wines. The Sauvignon from Simmonet-Febvre is a great way to get things started, with its refreshing citrus-inflected palate of bright, clean fruit (ideal as an aperitif or with fin/shellfish, summer salads) sure to please even the most discriminating wine lover. The unoaked,…

Read More

New Summer Beers

Jul 1, 2013

Beer has a great refreshment factor that is unbeatable, especially in hot weather. This trio of beers offers a broad spectrum of refreshing flavors so grab one of each and enjoy your summer. American Brewing Company “Caboose Oatmeal Stout”; Edmonds, WA – Dark brown to almost back in color with a rich cream colored head.…

Read More

Summer white, rosé, and red: Wines perfectly suited for hot weather fare – Thursday, July 25th., 2013 – 7:00 p.m., Asheville Wine Market Cellar

Jul 1, 2013

With climate change now a certainty, one recourse to putting out the heat lies in enjoying crisp, racy, dry white, rosé, and lighter red wines. There is no better time than summer to taste these refreshing gems. This tasting will highlight appropriate wines for any summer occasion. Bread, cheese and wine ………………..……………$20.00 per person We…

Read More

AWM Video: Wines for the 4th

Jun 26, 2013

In honor of our Nation’s birthday, Eb has selected four classic American wines for the Fourth. Perfectly suited to cookouts, light summer salads, and anything off the grill, we’ve got just the right reds and whites, at prices that won’t leave you blue! It’s also important to note that we’ll be closed for the actual…

Read More

Leonardo Locascio Selections – Free Saturday Tasting – Saturday, June 29th., 2013 – 1 to 4pm

Jun 23, 2013

Join William Davis for this fabulous tasting of outstanding Italian wines from the Leonardo Locascio portfolio. The intriguing Cattarato Lucido/Insolia blend from Sicily is a great way to start this tasting (seafood/shellfish). The ripe and tasty Zenato Pinot Grigio is another winner and perfect for hot weather, seafood, spicy dishes and great as an aperitif.…

Read More